WOOD FIRED PIZZA
 
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WOOD FIRED PIZZA

KT is a food truck fitted with a traditional, wood burning brick oven.  We serve Neapolitan inspired wood fired pizzas using only the freshest ingredients to craft our delicious pies.

MENU

ON AVERAGE WE RUN ABOUT 12 PIZZAS.   WE ALSO RUN SPECIALS DAILY.  OCCASIONALLY WE DO SELL OUT OF CERTAIN PIZZAS SO IT'S BEST TO CHECK MENU WHEN AT THE TRUCK.

SHUT YOUR PIEHOLE: spicy italian sausage, pepperoni, mushrooms

"BIG DADDY" ROTH:  pepperoni, mushrooms, kalamata olives, red onion

FENNEL SAUSAGE: spicy italian sausage, shaved fennel, fire roasted red peppers

WHITE: mozzarella, ricotta, shaved fennel, mushrooms, garlic

CHICKEN PESTO: roasted chicken, housemade basil pesto, fire roasted red peppers 

MARGHARITA: bufulo di mozzarella, basil, san marzano tomato sauce

PIETASTER: prosciutto, arugula, cherry tomatoes, garlic

 

POPEYE: pancetta, spinach

CHERRY BOMB: cherry tomatoes, red pepper flake

PESTO: housemade basil pesto, cherry tomatoes

PEPPERONI: pepperoni, mozzarella

CHEESE: fresh mozzarella, tomato sauce

 
 

OUR STORY

After years of dreaming of a food truck that could serve wood fired pizza, two friends and a wife finally made it happen.  After buying a run down delivery truck, outfitting it with a Woodstone oven and hand painting the Rat Fink design (by our talented friend Jen Dixon) KT hit the streets slinging pies in July of 2015.  KT was and still is the first and only mobile wood fired pizzeria in the greater Washington, D.C. area.  

 

 

 

 

SCHEDULE

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In general, the truck serves lunch to the public through the week, with events on nights and weekends. It’s always a good idea to follow us on Facebook or Twitter to see our current location to avoid disappointment.  

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